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Modern British Restaurant · Poole

Bank By Nicholas James

Modern British restaurant in a restored former bank on Penn Hill, with a bar that opens onto a garden and popular Sunday roasts.

Bank By Nicholas James sits in the middle of the Penn Hill Avenue parade, one of those quietly assured Poole streets where the shops remain independent and the pavement tables fill first. It occupies a former bank building that has been restored rather than stripped out, so the name is quite literal and the room keeps the generous proportions of its earlier life.

The cooking

The food is modern British, spread across several menus instead of one that tries to cover everything. The main menu pairs comforting classics with more thoughtful plates, and lunch offers sandwiches, salads and lighter dishes for those with an hour to spare rather than an afternoon. Sundays are devoted to traditional roasts with all the trimmings, and Thursday evenings become a steak night. A separate children's menu makes it a place that genuinely works for a family meal rather than one that simply puts up with it.

As the menus follow the seasons, treat anything described here as an outline rather than a guarantee. Drinks get equal attention: wines from a wide range of regions, classic and signature cocktails, premium spirits, draught beer and Champagne. Allergen information is provided, but it's worth mentioning any requirements when booking.

The building

The conversion is what makes it. Exposed brick, soft lighting and contemporary art play against the building's original scale, and a single blossom tree holds the centre of the room. The bar runs through the dining space and out to the garden, so the venue changes pace easily over the course of a day: a long lunch, a family dinner, a weekend brunch, or simply a cocktail with no food involved.

The same flexibility applies to evenings. Supper clubs, DJ sessions and live music on Sundays are all part of the programme, so it pays to check what's on before picking a date, depending on whether you're after atmosphere or peace.

Location

You'll find it at 106 Penn Hill Avenue, BH14 9NA, in Penn Hill, the part of Poole that lies between the town centre and Westbourne. Branksome is the closest railway station, and buses stop on Penn Hill Avenue itself. There's no on-site parking, but a public car park sits directly opposite, sparing you most of the usual circling.

It slots easily into a longer afternoon in the area, and works well alongside the rest of our food and drink guide if you're planning a route rather than a single stop.

Practical details

Reserve ahead for weekend evenings and Sunday lunch, when tables are quickly taken. The venue has wheelchair access and an accessible toilet. Garden seating is available when the weather allows, and gift vouchers are sold through the website. Since menus and events change, check the restaurant's own pages for the current programme, opening hours and any seasonal changes before travelling.

Highlights

  • Housed in a converted bank, with exposed brick, soft lighting and contemporary art
  • Modern British menus that change with the seasons, from light lunches to full dinners
  • Sunday roasts, a weekly steak night and live music on a regular basis
  • Seating at the bar and in the garden, as good for a drink as for a full meal
Modern British menuOutdoor seatingCocktail and wine barSunday roastsKids menuWheelchair accessibleTable bookingsLive music and events
Common questions

Bank By Nicholas James good to know

What kind of restaurant is Bank By Nicholas James?

It's a modern British restaurant and bar on Penn Hill Avenue in Poole, set in a restored former bank. The menus combine comforting classics with more refined dishes, and the drinks range from wine to cocktails.

Where exactly is Bank By Nicholas James in Poole?

The address is 106 Penn Hill Avenue, BH14 9NA, on the Penn Hill parade between Poole town and Westbourne. It stands among the independent shops on the main stretch, with a public car park almost directly opposite.

What should I order at Bank By Nicholas James?

Menus change seasonally, so specific dishes come and go. Sunday roasts are a constant, Thursday is steak night, and lighter sandwiches and salads feature at lunchtime. Look at the website before visiting.

Do I need to book a table at Bank By Nicholas James?

Booking is advised, especially for weekend evenings and Sunday lunch, when the room fills fast. You can reserve via the website or by telephoning the restaurant. At quieter times walk-ins may be possible.

Is Bank By Nicholas James suitable for families and wheelchair users?

Yes. Younger diners have their own kids menu, and the venue offers wheelchair access and an accessible toilet. For specific access requirements or allergies, get in touch with the team before you come.

How do I get to Bank By Nicholas James without a car?

The nearest railway station is Branksome, a short journey from both Bournemouth and Poole, and buses stop on Penn Hill Avenue. There's no parking on site, but a public car park lies directly across from the restaurant.

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