A little east of Bournemouth's town centre, Bon Dabang is a snug Korean cafe-restaurant in Boscombe. It first made its name from a compact unit inside the Sovereign Centre, before relocating to roomier premises at Calendula Place on Christchurch Road, a modern parade of units between the Wolverton Road and Gloucester Road junctions.
On the menu
Handmade Korean comfort food is the kitchen's speciality. Mandu dumplings and rose tteokbokki are the signature dishes, with tempura prawn and avocado cup bap and a katsu curry also on offer. Every main is served with free kimchi, a small touch that regular customers frequently mention. A lengthy drinks menu covers hot and cold options, smoothies and milkshakes, and there's a children's menu offering simpler choices such as battered chicken for younger diners.
Atmosphere
The interior has a warm, homely character, soft lighting, comfortable seating and relaxing music in the background, with board games and children's books ready to hand. It suits a leisurely lunch or a quick family stop rather than a big night out.
Good to know
Getting to Bon Dabang is simplest by car, since Calendula Place has its own customer parking, though it's also within easy walking distance from other parts of Boscombe. Like any small independent cafe, hours are subject to change, so confirming before making a special journey is sensible.
Bon Dabang stands out as one of the more unusual options in Boscombe's dining scene, well worth a visit if you want a break from the fish and chips that dominate the seafront. Browse our food & drink guide for more nearby eateries, or check the things to do guide for other ways to spend time in Boscombe.